Saturday, June 4, 2011

Quiche in a Bag - Easy Freezer Recipe

Serves 12-18

  • 3 c. Cooked meat (any meat diced or browned and crumbled)

  • 2 1/4 c. Vegetable (any raw, blanched; thawed frozen; or canned, drained)

  • 3 c. shredded cheese (you can exclude this or just add feta)

  • 3/4 c. diced onion

  • 3 c. milk (can sub dry milk and water, soy milk or rice milk)

  • 12 eggs

  • 1 1/2 c. flour (may substitute rice flour)

  • 2 tbs. baking powder

Containers: 1-gallon freezer bags

Assembly Directions: Combine meat, vegetable, cheese, and onion. Place this mixture in a labeled 1-gallon freezer bag. With a mixer or blender, combine the milk, eggs, flour and baking powder. Pour into the bag with the meat/vegetable mixture.

Freezing and Cooking Directions: Seal and freeze. To serve, thaw completely. Shake bag well and pour into a spray-treated or greased deep dish pie plate or quiche pan. Sprinkle with paprika if desired. Bake at 350ยบ for 35-45 minutes, until lightly browned on top and well set in the center. Cool about 5 minutes before serving.

We made this with bacon and broccoli. It was so good and super easy! I make two meals at a time!


Add To Google BookmarksStumble ThisFav This With TechnoratiAdd To Del.icio.usDigg ThisAdd To RedditTwit ThisAdd To FacebookAdd To Yahoo

1 comments:

K.W.A.E.P said...

So glad I found your blog! I found it from a link on CCHNET. I am a new mom living in northern va right now and will be moving to Charlotte, NC early next year. I have one son, a toddler, and am starting the homeschooling journey. Your blog is really awesome! How cool it is to see so much scripture and the Word! Your family is absolutely gorgeous also let me just say! I am now followng you! I just started a blog too about beginning homeschooling, being a new mom, and moving to charlotte. we only have 2 followers so far, haha, would be thrilled if you could be our third too!! The site is: www.kwaep.com. Blessing in the Lord! I will be reading your posts!